This cake. Took me all night.
Till midnight exactly actually.
The bottom cake was chocolate cake. The top was a white chocolate mud cake.
It didn't really taste like white chocolate though. Which I found a bit disappointing.
Plus it wasn't quite as moist as the chocolate one. I don't know why.
Both cakes were covered with a light vanilla frosting for a crumb coat.
Something about my cakes, I dont know why but the edge of the top goes kinda hard. I wish I knew how to fix this, I think this is why my fondant didn't sit flat.
They were then covered with Chocolate MMF.
Marshmellow Fondant. Which I made from scratch. It was stressful but fun.
And once I had rolled it out and laid it across my cake. It was the best feeling of achievement ever!
Pink fondant around the edge of each of the cakes. With little rolled flowers.
The roses I think are the second best part I was proud of.
I did them the night before to let them set. I think they look rather professional!
Too bad my icing writing wasn't!
Posts
0 comments:
Post a Comment